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======================================= 다음은 NhiTran님의 원문입니다. ======================================= <span style="font-size:12pt;font-family:'Malgun Gothic';color:#000000;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;">From fresh <a href="https://tglobalvn.com/san-pham/dried-cassava-slices/" style="text-decoration:none;"><span style="font-size:12pt;font-family:'Malgun Gothic';color:#0070d1;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:underline;-webkit-text-decoration-skip:none;text-decoration-skip-ink:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;">cassava</a><span style="font-size:12pt;font-family:'Malgun Gothic';color:#000000;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;"> tuber to being sliced and dried is a process. And this process will be introduced in the article below<span style="font-size:12pt;font-family:'Malgun Gothic';color:#000000;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;"><img src="https://lh3.googleusercontent.com/ZnVfjnGM6cP3P9M-bbDsypIycfkmhP9YDzC4kprtpPLrqpZ41BIIjoysLxBCv70V34d9EEvoMYJsug0ajdqccyFi92-ajKgLCrO-DBJ_gVP4zBFXKGIzzJXRkgrcfaiNcYkszGFN" width="602" height="401" style="margin-top: 0px; clear: none; float: none;"><h3 dir="ltr" style="line-height:1.776;margin-top:19pt;margin-bottom:15pt;"><span style="font-size:18.5pt;font-family:'Malgun Gothic';color:#000000;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;">1) Harvest</h3><span style="font-size:12pt;font-family:'Malgun Gothic';color:#000000;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;">When the tree has lost most of the top leaves (about 7-10 leaves left) and the leaves turn from green to light yellow, we begin to harvest <a href="https://tglobalvn.com/san-pham/dried-cassava-slices/" style="text-decoration:none;"><span style="font-size:12pt;font-family:'Malgun Gothic';color:#0070d1;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:underline;-webkit-text-decoration-skip:none;text-decoration-skip-ink:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;">cassava.</a><h3 dir="ltr" style="line-height:1.776;margin-top:19pt;margin-bottom:15pt;"><span style="font-size:18.5pt;font-family:'Malgun Gothic';color:#000000;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;">2) Cut off the stem, peel it off</h3><span style="font-size:18.5pt;font-family:'Malgun Gothic';color:#000000;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;"><img src="https://lh4.googleusercontent.com/4BkOnxgPwtEfAi3cS0CcuFSHOO3jnJEMv2vSCQdMI3wX9eHvqpNZo25SaikFJ5VjoUk3bMWVIBAQ48QW-FEkm3WkR0WVYd0j5pc8-8J7s2_qHv8ze-YhSqs0rY2-tpnLO4mFgj1r" width="602" height="401" style="margin-top: 0px; clear: none; float: none;"><span style="font-size:12pt;font-family:'Malgun Gothic';color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;">- Do not cut the stalk close to the meat<span style="font-size:12pt;font-family:'Malgun Gothic';color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;">- Peel off or allow to leave a part of the peel, depending on the requirements and purposes of use<span style="font-size:12pt;font-family:'Malgun Gothic';color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;">- Use a knife or hand scraper to peel<h4 dir="ltr" style="line-height:1.8599999999999999;margin-top:14pt;margin-bottom:15pt;"><span style="font-size:13.999999999999998pt;font-family:'Malgun Gothic';color:#000000;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;">3) Clean</h4><a href="https://tglobalvn.com/san-pham/dried-cassava-slices/" style="text-decoration:none;"><span style="font-size:12pt;font-family:'Malgun Gothic';color:#0070d1;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:underline;-webkit-text-decoration-skip:none;text-decoration-skip-ink:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;">Cassava</a><span style="font-size:12pt;font-family:'Malgun Gothic';color:#000000;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;"> is washed with water<h3 dir="ltr" style="line-height:1.776;margin-top:19pt;margin-bottom:15pt;"><span style="font-size:18.5pt;font-family:'Malgun Gothic';color:#000000;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;">4) Slice</h3><span style="font-size:12pt;font-family:'Malgun Gothic';color:#000000;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;">Use a knife or a <a href="https://tglobalvn.com/san-pham/dried-cassava-slices/" style="text-decoration:none;"><span style="font-size:12pt;font-family:'Malgun Gothic';color:#0070d1;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:underline;-webkit-text-decoration-skip:none;text-decoration-skip-ink:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;">cassava</a><span style="font-size:12pt;font-family:'Malgun Gothic';color:#000000;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;"> slicer to cut the cassava into thin slices<span style="font-size:12pt;font-family:'Malgun Gothic';color:#000000;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;"><img src="https://lh4.googleusercontent.com/xZvvbApf8UoOimptXYZlgHJ9Smpp-ScOwIWLhudjLMzQkS786ShviNw4rrxFYxW55Z_ou2SzJ214BFxr7SyoYYAq_Fp4hatj8dlVsdUFVNIzk2i7-SBs9jxZP2BEaC15T7H3xjVD" width="602" height="521" style="margin-top: 0px; clear: none; float: none;"><h3 dir="ltr" style="line-height:1.776;margin-top:19pt;margin-bottom:15pt;"><span style="font-size:18.5pt;font-family:'Malgun Gothic';color:#000000;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;">5) Drying</h3><span style="font-size:12pt;font-family:'Malgun Gothic';color:#000000;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;">Depending on the scale of production and specific conditions, drying <a href="https://tglobalvn.com/san-pham/dried-cassava-slices/" style="text-decoration:none;"><span style="font-size:12pt;font-family:'Malgun Gothic';color:#0070d1;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:underline;-webkit-text-decoration-skip:none;text-decoration-skip-ink:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;">cassava</a><span style="font-size:12pt;font-family:'Malgun Gothic';color:#000000;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;"> in the yard, on the hillside, etc. . . Spread cassava in one layer on the drying floor. It is best to use nong, nia, fen, coco to dry cassava.<h3 dir="ltr" style="line-height:1.776;margin-top:19pt;margin-bottom:15pt;"><span style="font-size:18.5pt;font-family:'Malgun Gothic';color:#000000;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;">6) Packing</h3><span style="font-size:12pt;font-family:'Malgun Gothic';color:#000000;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;">After drying, cassava slices are packed<h3 dir="ltr" style="line-height:1.776;margin-top:19pt;margin-bottom:15pt;"><span style="font-size:18.5pt;font-family:'Malgun Gothic';color:#000000;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;">7) Preservation</h3><span style="font-size:12pt;font-family:'Malgun Gothic';color:#000000;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;">Put cassava slices into preservation tools such as jars, jars, metal containers, or sealed multi-layer plastic bags and take measures to prevent and control rats and cockroaches. If the quantity is large, the barrel can be coated with asphalt and glued with cement paper as a preservation tool. If stored well, cassava slices can be kept for 8-9 months.<h3 dir="ltr" style="line-height:1.776;margin-top:19pt;margin-bottom:15pt;"><span style="font-size:18.5pt;font-family:'Malgun Gothic';color:#000000;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;">T-Global manufacture high-quality <a href="https://tglobalvn.com/san-pham/dried-cassava-slices/" style="text-decoration:none;"><span style="font-size:18.5pt;font-family:'Malgun Gothic';color:#0070d1;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:underline;-webkit-text-decoration-skip:none;text-decoration-skip-ink:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;">Dried Cassava Slices</a><span style="font-size:18.5pt;font-family:'Malgun Gothic';color:#000000;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;"> from Viet Nam</h3><span style="font-size:12pt;font-family:'Malgun Gothic';color:#000000;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;">Visit us: <a href="https://tglobalvn.com/" style="text-decoration:none;"><span style="font-size:12pt;font-family:'Malgun Gothic';color:#0070d1;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:underline;-webkit-text-decoration-skip:none;text-decoration-skip-ink:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;">www.tglobalvn.com</a><span style="font-size:12pt;font-family:'Malgun Gothic';color:#0070d1;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:underline;-webkit-text-decoration-skip:none;text-decoration-skip-ink:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;"><img src="https://lh4.googleusercontent.com/15mH8N3fmiXmNqe-JOEwpa9biFsP8Qi0klul55hBnrnFA6a07v9aOxFHSo-5begZOl2Jxu_RLaUvS2HoPAckYBBqqL3qXy23igzdyf00YBHkIS4ncezbn6lcxg5VnwP9Z4SKEDSk" width="602" height="425" style="margin-top: 0px; clear: none; float: none;">