Intense Smoky Flavor
One of the most critical questions facing any griller is what fuel source to use. If you're looking for ease and convenience, there's no shame in using a gas grill. But if you have the time, energy, and space, and you really prefer that chargrill flavor, there is no substitute for grilling over wood chips.
Woodchips
Wood chips are small pieces of seasoned hardwood. Wood chips can be used to add smoky flavor on a kettle grill, electric gill , in your barrel smoker, or in an eclectic smoker
Which should you buy?
I prefer to acacia wood chips or mixed wood chips, they don’t give off a bad tasting smoke, and burns at a high temperature. the shorter burn time than I have lots of added chemicals in my fire and smoke.
TRY IT NOW: Acacia Woodchips For Grilling
World Export supplies the best woodchips from Viet Nam
website: www.worldexport.vn
전화/카카오톡: +84 932 632 317(영어), +84 799 899 257(한국어)
E-Mail: info@worldexport.com.vn(영어), tykang@worldexport.com.vn(한국어)